Horse racing little man Frankie Dettori and grumpy/ genius chef Marco Pierre White opened the restaurant this year in the £7m Holiday Inn redevelopment of the Kings Gap Hotel, and is one of 6 other Frankie restaurants including London, Dublin and Dubai.
As the weather was outstanding the outdoor space really came into its own. We all agreed that we could be anywhere in the world and I for one could have sat there all day soaking up the rays and drinking cocktails. However, I was driving so that wasn't possible.....this time!
|Prosciutto and avocado|
|Cannelloni with garlic bread and rocket|
|Mum and simple Dave Bro|